I can accept the fact that many people love going to this tacky, fishing village inspired cattle chute for the greasy fish and unending buns but please...please...don't be convinced that this is a "family" restaurant. By taking your children here you are killing them with sodium heavy, mercury laden junk. To say no children were harmed in the making of this multi-million dollar company would be a stretch....no matter how you look at it. Nasty, sloppy food that is sure to irritate.
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